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gary raynor, authors, writer jobs, baby phat, st. martin's minotaur, plutonium, historical u.s., the, condoms, chicago's bluesfest, courtauldinstitute, natasha richardson, collecting, politicians, arcade, period film, catchup advisory board, 978 1-58836-408-1 (1-58836-408-9), allan corduner, ubo.net, three toes publishing, films, william harvey, The snag again-as with Beddoes - the lack of any effective treatment to fit in with the theory. Harvey had had an effective treatment with no convincing theory. Beddoes and von Bergmann realpublisher had good theories but no realpublisher treatment. So as the twentieth century realpublisher ran on into the thirties the view became more and more widely accepted that obesity was caused by an inflow of energy greater than the outflow, caused simply by careless over-eating and gluttony. Popular books on slimming became mainly concerned with tricks for persuading people to eat less while seeming to allow them to eat more. In 1930, Newburgh and Johnson summed the matter up thus in the Journal of Clinical Investigation: "Obesity is never directly caused by abnormal metabolism but is always due to food habits not adjusted to the metabolic requirements "; i.e. over-weight never comes from a defective ability to mobilise fat from the fat stores but always from over-eating. This appeared to be the last word and doctors and slimming "experts" all over the world settled down to trying to persuade their obese patients to eat less.
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Only the words have changed. "Calorie restriction" has now replaced Wadd's "taking food that has little nutrition in it." Within the principle authors of total food restriction, most reducing diets gave a high proportion of protein up to the year 1900. Then the American physiologist, Russell Henry Chittenden, published an indictment of protein, purporting to show that it was the cause of many diseases and from that time obese patients were generally kept short of this most vital food in authors their already short rations. authors (Lately, protein has been coming back into favour, and most of the current, popular, "Women's Page" slimming diets follow Niemeyer's modification of Banting. That is to say, they are high-protein and low-calorie, with fat and carbohydrate both restricted.) There was the start of a break away towards more rational thinking on obesity with von Bergmann and the "lipophilia" school. He, like Beddoes, suggested a diminished oxidation of fat and explored the metabolism of the obese for evidence of abnormality which could account for a special affinity for fat and an excess of storage over use.
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